Major Duties and Responsibilities: Cooking Indian vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailor-made dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering […]

Cook (NOC 63200) Captain's Boil is looking for an experienced and talented cook to join our team. We are a popular seafood restaurant chain that specializes in Cajun-style seafood boils. As a Cook at Captain's Boil, you will be responsible for preparing, cooking, and presenting our signature seafood dishes to our customers. Salary – $18/hr […]

Hana Sushi is looking for entry-level cook to join our team!   – Employment type: Full time permanent – Start date: As soon as possible! – Wage: 17.50 hourly 40 hours per Week   Requirement: – Language: English – Years of Experience Required: 7 months above – Education Required: College, CEGEP or other non-university certificate […]