Job Id: 6927
Rks House of Dosas (SS) ltd.
hiring@hodrestaurants.com
September 23, 2024Surrey
British Columbia
Full Time
Position Summary:Reporting directly to the Executive Chef, the Sous Chef will assist in overseeing day-to-day kitchen operations. This role involves directing food preparation, ensuring the highest quality of dishes, and maintaining exemplary food safety standards. You will collaborate on menu development, mentor kitchen staff, and ensure a smooth and efficient workflow. A passion for Indian […]
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