Supervise, coordinate, and plan the activities of food processing workers. Establish working methods to meet deadlines and coordinate work with other sections. Order equipment and supplies. Resolve work-related problems and recommend measures to increase productivity. Manage staff and ensure their training. Ensure compliance with occupational safety standards. Draft reports. Identify, evaluate, and control production-related risks.

$25.00/hr Kitchen Supervisor, Kitchen supervisors supervise, direct, and coordinate the activities of workers who prepare, portion, and serve food. They are employed by hospitals and other healthcare establishments and by cafeterias, catering companies, and other food service establishments. Job duties: Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food Estimate […]

Logistics supervisor  Posted on February 22, 2024 by Employer details Mint Food Service Inc. Job details Location: Scarborough, ONM1P 3C2 Salary 26.00 hourly /  40 hours per Week Terms of employment: Permanent employment Full time Evening, On Call Start date: Starts as soon as 2024-03-01 Benefits: Other benefits vacancies: 1 vacancy Verified SourceJob Bank #2807411 Overview Languages English Education Bachelor's degree or equivalent experience […]